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Category: American

A beautifully plated dish of braised halibut with carrots and coriander, featuring two tender halibut fillets topped with a bright yellow sauce and garnished with fresh cilantro. The halibut rests on a bed of vibrant orange carrot ribbons, with lemon wedges and fresh parsley leaves as garnish. The plate is presented on a neutral background, with soft natural lighting highlighting the freshness and vibrant colors of the ingredients